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What muscles are used when you run?

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Presse Santé

Although running is a full-body exercise, it primarily uses your core and lower body muscles. It is important that these key muscles remain strong and healthy as they are responsible for the stability, shape and alignment of your spine, all of which allow you to perform at your best with maximum efficiency.
Understanding how each muscle works can help you improve your running form, technique, and performance. Keeping these muscles balanced and working together in harmony will also help you prevent injury.

In this article, we take a closer look at the muscles used when running.

trunk muscles

A strong and stable core is the foundation for a healthy body and for most movements and activities. Located in the torso and pelvis, the core muscles connect the upper body to the lower body.
A strong core helps maintain good posture, balance, and form while running. It can also help to properly align your spine, pelvis, and lower body. Strong abs help keep your body straight and reduce the impact of blows to the back. A weak core can cause you to compensate with other muscles, which can lead to injury.

hip flexors

The hip flexors are located in the front of the hips, just above the thighs. They connect the femur to the lower back, hips, and groin. The hip flexors help stabilize the pelvis and spine. During running, you use these muscles when you bend your knee and leg toward your body, as well as when you swing your legs forward. To ensure mobility, it is important to maintain the strength and flexibility of the hip flexor muscles. A contraction of the hip flexors can compromise the action of the gluteal muscles, which can lead to compensation in other areas, or even injury.

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buttocks

The gluteal muscles are located in the buttocks. The strength of these muscles plays a vital role in running as they propel you forward and help you run faster. The glutes also help keep your torso stable so you can maintain good posture. As the primary muscles responsible for hip extension, they also help stabilize and strengthen your hips. This helps keep your spine, knees, and feet in alignment.

Quadriceps

The quadriceps are a group of four long muscles located in the front of the thigh. As you run, they extend your knee and propel you forward. The energy that starts in the quadriceps is transferred to the hamstrings. Connected to the kneecap, the quadriceps are responsible for straightening and stabilizing your knees when you run.

hamstrings

The hamstrings are located at the back of the thigh, between the hips and the knees. They are responsible for hip extension and knee flexion. The hamstrings also contribute to the extension of the thighs as you move the upper leg back. You engage your hamstrings to lift off the ground with each step and maintain knee flexion, which helps prevent hyperextension. Bending your knees to bring your feet up toward your buttocks helps propel you forward. To maintain peak efficiency as a runner, you must have strong and flexible hamstrings. Otherwise, your form suffers and your risk of pain and injury increases. Many people have weak hamstrings in relation to the quads, which can lead to overcompensation and imbalances in the hips, knees, and overall stride.

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calf muscles

The calf muscles are located at the back of the lower leg. You use these muscles every time you push and lift your leg to propel yourself forward. The calf muscles are also involved in extension and flexion of the foot each time the foot strikes and pushes back. They are responsible for reducing the impact of the impact when landing, balance and mobility of the ankle.

Running uphill or downhill: which muscles work more?

Running uphill or downhill requires slightly different form because you’re working your muscles differently. As you run from side to side, make sure to align your torso with your pelvis.

downhill race

Downhill running is easier on the heart muscles. But the muscles in the hips, legs, and ankles need more work, especially the hip extensors, quads, and knees. Going downhill, you risk putting too much pressure on your shins, which can lead to shin splints. You naturally use the heel of your foot more, which helps slow your forward motion. Be careful not to lean your upper body too far back.

Mountain’s race

When you run uphill, you have to work harder and activate more leg muscles to overcome gravity. Compared to running on a flat surface, you engage the vast quadriceps muscles more and the hamstrings less. Running uphill requires switching to a midfoot or forefoot strike. This type of impact puts more pressure on your calves and ankles, but also makes it easier to get off the ground. This is because some of the impact energy is absorbed by your calves, giving you power as you go.

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When running uphill, focus on using your hip muscles to propel yourself forward and fully extend your leg behind you. Avoid leaning too far forward when running uphill, as this can make it more difficult to engage your hip flexors to lift your knee. Running uphill can negatively affect your balance and drive.

Does running also work the tendons and ligaments?

Running also exercises the tendons and ligaments, which help absorb some of the shock. Tendons are connective tissues that connect bones to muscles, contributing to smooth movement and shock absorption. Ligaments are connective tissues that connect bones to each other. By absorbing some of the stress and shock of running, they help keep the body stable and prevent too much movement between the bones.

Importance of running muscle warm-ups

According to most doctors, you should warm up before you start exercising for at least 5 minutes before moving on to stretching. Strenuous exercise like running can shorten and tighten muscles, which can reduce mobility and limit range of motion. It is important to keep your muscles loose, flexible, and supple to avoid aches, pains, and injuries.

Key points to remember

It’s important to understand the main muscles you use when running, as well as the mechanics of the movements. If you add a stretching and strength training routine that targets key running muscles to your exercise routine, your muscles will work together to help you run optimally and efficiently.

* HealthKey strives to transmit health knowledge in a language accessible to all. In NO CASE, the information provided can not replace the advice of a health professional.

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Well Being

5 materials that you must have in your wardrobe this winter!

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Presse Santé

It’s winter again, the time of year when the cold sets in and we all tend to bundle up. There are different materials that you can use to protect yourself from the cold, but which is the best for you? In this blog post, we’ll cover some of the most common materials used to keep you warm and how effective they are. Stay warm and safe!

The money :

When it comes to staying warm in cold weather, wool is one of the best materials you can choose. Wool fibers are capable of trapping heat and insulating the body, even when wet. This makes the wool an ideal choice for clothing, blankets, and other items that will be exposed to the elements. Additionally, wool is breathable and naturally antimicrobial. It won’t make you sweat or irritate the skin. And wool’s natural water-repellent properties help keep you dry in rainy or snowy conditions. So if you are looking for a material that will keep you warm and comfortable in cold weather, choose wool.

Cashmere:

When the temperature starts to drop, it’s time to bring out the cashmere. This luxurious fabric is made from the soft undercoat of cashmere goats. As it is known for its softness, warmth and durability. Cashmere is also extremely lightweight, making it a perfect choice for layering. The fibers are also resistant to static and pilling, so your cashmere sweater will always look pristine. And being a natural fiber, it is still one of the environmentally friendly materials. It is therefore the ideal season to opt for cashmere. It will allow you to feel comfortable throughout the winter.

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the polar:

When it comes to staying warm in cold weather, fleece is one of the best materials. The fleece is made of synthetic fibers, which means that it retains heat very effectively. It also wicks moisture away from the body, keeping you dry and comfortable. In addition, the fleece is light and easy to wear. Making it a great choice for camping and backpacking. Finally, fleece is available in a wide range of colors and styles. Which allows you to find the perfect look that suits your needs. Whether you’re looking for a cozy scarf or a warm pair of mittens, fleece is back this year to wow you!

The origin:

Few materials can match the performance of down. Down is the soft, fluffy layer of feathers that grows under the stiffer outer feathers of ducks and geese. It is made up of thousands of tiny filaments that retain heat and provide excellent insulation. The down is also very light and compressible. Which makes it ideal for jackets and sleeping bags. In fact, down is so good at keeping people warm that it is often used on cold-weather expeditions where conditions can be extreme. So if you’re looking for a material that will keep you warm in the coldest temperatures, down is definitely worth considering.

Flannel:

Flannel is a popular fabric for good reason. It is not only soft and comfortable, but also very good at keeping you warm. Its tightly woven fibers retain heat effectively, making it an ideal choice for winter. And since flannel is so versatile, it can be used for everything from shirts and pants to scarves and hats. In fact, even high-end brands like Versace have included flannel in their collections. So if you’re looking for a cozy way to stay warm this winter, don’t overlook flannel. This may be the perfect fabric for you.

* HealthKey strives to convey health knowledge in a language accessible to all. In NO EVENT can the information provided replace the opinion of a health professional.

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Well Being

Biological diversity, that beneficial treasure for our health

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Life began in the sea. The earth’s surface is made up primarily of oceans, which are home to the oldest and most diverse forms of life. Thus, the marine environment is the treasure of biological and chemical diversity among all types of ecosystems. There is a wide variety of living organisms, from bacteria to eukaryotes, as well as unique chemical compounds that are of great importance to medicine, nutrition, cosmetics, agriculture and other industries.

The benefits of algae:

The vitamins, minerals, and all the other good natural chemicals found in seaweed have many health benefits for humans, without the huge side effects that medications can have.

Seaweed oils have long been known to aid recovery from illness by detoxifying the body and promoting the renewal of damaged skin cells.

Seaweed contains carotenoids and polyphenols that have been shown to be powerful antioxidants. Antioxidants help the body fight oxygen free radicals that damage cells and cause aging and disease.

The iodine present in seaweed is essential for the thyroid gland to regulate the body’s metabolism.

Seaweed has been used as an effective external treatment for conditions such as psoriasis, eczema, dermatitis, and acne.

In short, algae can be used for internal and external body treatments. The nice thing is that it’s pure goodness, minus the nasty elements and no animals that suffered in lab tests.

Seaweeds have multiple uses: you can eat them dry (in salads and hot dishes), or take them as a dietary supplement in the form of capsules, or use them in cosmetic products such as creams, shampoos, after-shampoos, soaps, massages. oils…

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The benefits of sea lettuce:

Longevity:

Sea lettuce, along with other sea vegetables, is very popular in Okinawa, Japan. The Okinawa Centennial Study found that Okinawans are 82% less likely than the average American to suffer from coronary heart disease. She attributed this longevity in part to the consumption of these mineral-rich sea vegetables.

Liver Health:

Sea lettuce contains natural photosynthetic pigments that give it its beautiful green color. It has a high concentration of a-chlorophyll, b-chlorophyll, xanthophylls, lutein, beta and gamma carotene, siphonxanthin and siphonin.

Chlorophyll is capable of preserving healthy cells and tissues in our body by strengthening phase II biotransformation enzymes. These encourage optimal liver health and thus the natural removal of potentially harmful toxins from the body.

eye health:

Sea lettuce is extremely rich in vitamin A in the form of beta-carotene and gamma-carotene, compounds that have been shown to significantly reduce the risk of cataracts and macular degeneration.

One of the first symptoms of a deficiency of this important vitamin is “night blindness” or nyctalopia. In addition, vitamin A maintains the integrity of the cells of the mucous membranes, including those of the eyes.

Sea lettuce also contains lutein, which is known to be good for eye health by reducing free radical damage to eye cells.

Marine worm’s oxygen-saving technology could preserve organs before transplants

A French biotech company has discovered and developed a product that is currently being tested for use in human transplants. The product, dubbed “Hemo to Life,” is created from a sea worm, scientifically known as Arenicola marina. This organism, about 450 million years old, can survive several hours without oxygen under ocean sand. Scientists have identified in the worm a special hemoglobin molecule capable of stabilizing oxygen 40 times more than human hemoglobin. The company seeks to use this feature to deliver more oxygen to transplanted organs during surgery.

* HealthKey strives to convey health knowledge in a language accessible to all. In NO EVENT can the information provided replace the opinion of a health professional.

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Well Being

A distinctive spice with multiple virtues

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There are many spices that can add flavor to your dishes, but star anise is one of the best. This spice has a unique flavor that enhances any dish you add it to. In addition to its flavor, star anise has several health benefits. Read on to learn more about its benefits and how you can incorporate it into your diet.

Star anise is a spice made from the fruit of an evergreen tree. The tree is native to China and Vietnam, and the spice has been used in Asian cooking for centuries. Star anise has a strong, distinctive flavor reminiscent of licorice. It is used sparingly in dishes as it can quickly overpower other flavors. In addition to its culinary use, star anise is also used in many traditional medicines. Let’s explore its benefits further.

Here are the 5 health benefits of star anise?

Star anise can treat colds and flu:

Star anise has been used for centuries to treat colds and flu, and recent studies have shown that it may be effective in killing viruses. One theory is that the spice helps boost the immune system, making it easier for the body to fight infection. Additionally, star anise is a rich source of antioxidants, which can help reduce inflammation. For best results, it is generally recommended to take star anise supplements over a period of two weeks. However, the spice can also be added to soups or teas. Regardless of how it is consumed, star anise can relieve respiratory tract symptoms.

Star anise is an effective treatment against infections:

It is effective in treating a wide range of infections, including respiratory infections, gastrointestinal infections, and skin infections. The active ingredient in star anise is anethole, which has antibacterial, antifungal, and antiviral properties. Studies have shown anethole to be effective against a variety of pathogenic bacteria, including E. coli and S. aureus. Additionally, anethole inhibits the growth of Candida albicans, a common fungal infection. Star anise also has anti-inflammatory properties, making it effective in treating allergic reactions and chronic inflammation. For these reasons, it is clear that this plant has medicinal value. As more and more people seek natural solutions to their health problems, star anise is likely to become more popular as a remedy for infections.

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Star anise is a natural expectorant:

Star anise contains oils that help calm coughs and mucus in the lungs. The active ingredient in star anise is anethole, which has been shown to have expectorant properties. When ingested, star anise can help loosen mucus and make it easier to cough up. Additionally, it can help improve breathing and reduce inflammation in the lungs. Therefore, star anise can be a useful remedy for people suffering from asthma or bronchitis. To use star anise as an expectorant, it can be made into a tea or inhaled as a vapor. However, it is important to consult a health professional before using star anise or any other herbal remedy, as it may interact with certain medications.

Star anise is a digestive aid:

In recent years, however, star anise has also gained popularity as a digestive aid. Star anise essential oils are believed to stimulate the digestive system, aiding in the breakdown of food and the absorption of nutrients. Additionally, star anise is a good source of fiber, which can help bulk up your stool and promote regularity. And because it’s naturally rich in antioxidants, star anise can help reduce inflammation in the gut. For these reasons, star anise is often recommended as a natural remedy for digestive problems like indigestion, bloating, and constipation. If you suffer from digestive disorders, a cup of star anise tea after a meal is enough to get effective and immediate results.

Star anise reduces hormonal problems:

Recent research found that star anise extract was able to reduce levels of cortisol, the stress hormone, in rats. This suggests that it may help reduce stress and improve mood. Additionally, star anise contains compounds that have been shown to regulate hormones in both men and women. For example, one study showed that star anise could increase testosterone levels in men while lowering levels of the hormone prolactin in women. These effects suggest that star anise may benefit men and women with hormonal imbalances.

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Why should star anise be consumed in moderation?

Although star anise is generally considered safe, there are some potential contraindications to be aware of. First, star anise can act as a blood thinner, so it is not recommended for people taking anticoagulant medications. Also, star anise can cause digestive upset in some people. Therefore, it is better to consume it in small amounts if you are prone to indigestion. Finally, pregnant women should avoid star anise due to the risk of miscarriage. While it’s not yet known whether star anise is actually dangerous for pregnant women, it’s best to err on the side of caution and avoid it entirely. So while star anise is generally safe, there are some groups of people who should avoid it or use it with caution.

* HealthKey strives to convey health knowledge in a language accessible to all. In NO EVENT can the information provided replace the opinion of a health professional.

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