Do you constantly feel like you don’t have the energy or motivation to change anything in your life? Are you constantly struggling to try to lose weight? If so, it’s time for a serious lifestyle change. This blog post will introduce you to The 3V Method, a comprehensive resource that provides practical advice and support needed to maintain better health.
With this approach, you’ll adopt healthy behaviors like eating nutritious foods and exercising regularly, while tackling unhealthy habits head-on. By following the 3 Vs of Consistency, Variety, and Value Reinforcement, you can finally make healthier changes in your life and discover how much easier it is to lose weight when you do it right.
The 3V method: what is it?
The 3V method is a rule of thumb used to designate true, varied, plant foods. It proposes to better meet our dietary needs by consuming unprocessed foods that come naturally from the earth, such as cereals, fruits and vegetables, with the aim of diversifying our diet so that it is rich and balanced.
This approach ensures that our body receives all the nutrients it needs to function properly without having to resort to overly complicated or difficult-to-prepare foods.
Real foods are those found in their natural, minimally processed form, with no added chemicals or preservatives. Plant foods include a wide range of grains, legumes, nuts, seeds, fruits and vegetables that supply the body with essential vitamins and minerals. A varied diet covers all food groups and provides the variety of flavors, textures, and colors necessary for optimal health.
The 3V method encourages us to consider power as a whole; not just as something we eat for pleasure, but as something essential to our health. It allows us to make conscious decisions about what goes into our bodies to enjoy greater physical well-being, prevent disease, and promote long-term vitality.
Weight loss by the 3V method.
-
Track what you eat:
Tracking what you eat can provide invaluable information for someone who wants to take control of their health. It doesn’t have to be a long and tedious task: simply keeping a food journal for a few days can give us remarkable insight into our diet and eating habits. You can easily identify the source of your calories and find out what you’re really consuming. This is especially useful if you are looking to lose weight!
Unfortunately, relying on the apps’ algorithms based on your height, weight, and gender isn’t enough to know exactly how many calories you should be eating, since they don’t take individual metabolism levels into account. Fortunately, having a food journal on hand provides much more detail about how many calories you need each day.
It is recommended that you write down what you normally eat for 3-5 days (no restrictions!) and then subtract 100-250 calories from that average. This way, your new calorie goal will match your metabolism and be achievable in the long run (it doesn’t make sense to diet 1200 calories a day and then go back to your “normal” eating pattern and gain weight, right? )
-
Reduce starchy carbohydrates:
Note that “remove” is not just “reduce”! Deprivation does not help at all to achieve your overall goals. Significantly reducing carbohydrates in the diet have been shown to:
- Reduce your appetite.
- Lead to faster weight loss compared to high carbohydrate diets.
- Speed up your metabolism while losing weight if you eat enough protein.
What are starchy carbohydrates? Starches include grains like bread, rice, pasta, and quinoa, as well as starchy vegetables like beans, peas, corn, and potatoes.
Tablespoons of starch typically contain 120 calories and are equal to one thicker slice of bread, 1/2 cup of cooked rice, quinoa, or beans, or 1 cup of starchy vegetables like corn.
The best way to reduce your starch content is to make substitutions that feel equivalent to you. A medium-sized russet potato has approximately 30 g of starch. A medium sweet potato contains only about 8 g. When you make this substitution, you can still include a potato in your meal.
Eat your lettuce-wrapped veggie burger instead of a bun. You keep your favorite lunch, with a little modification to better meet your goals.
When you start to track your calories, pay attention to how many servings of starchy foods you eat. Can you eat 1 or 2 fewer servings without feeling deprived? Can you replace a dish with a less starchy option and still enjoy your favorite dinner?
-
Add bulk by incorporating non-starchy vegetables:
Non-starchy vegetables are a great way to add bulk and nutrients to meals while keeping calories low. Adding different types of non-starchy vegetables to your meals is an easy and inexpensive way to keep you full longer.
For example, substituting 1/2 cup of rice for 3 cups of cauliflower rice not only decreases the amount of carbohydrates eaten without sacrificing bulk, but also significantly reduces the number of calories. These kinds of small adjustments to your eating habits will ensure a greater sense of satisfaction at each meal, without having to resort to too many snacks later.
* HealthKey strives to convey health knowledge in a language accessible to all. In NO EVENT can the information provided replace the opinion of a health professional.
tags
lose weight weight loss method lose weight permanently lose weight effectively weightloss